The Nicarao Exclusivo Romeo cigar stands out for its bold and generous profile, typical of characterful Nicaraguan puros. From the first light, it releases deep terroir aromas — damp earth, dark cocoa, and a pronounced spice — followed by a subtle sweetness in the form of cream and roasted hazelnut that balances the strength. The draw is smooth, and the whole emits a dense and structured smoke, appealing to seasoned enthusiasts in search of a rich and fulfilling experience. The blend was created by Didier Houvenaghel, a Belgian agronomist renowned for his artisanal work in Nicaragua and his collaboration with several big names in the cigar world, including A.J. Fernández.
